Chile verde pork recipe

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Make-Ahead Recipe: Pork & Green Chile Stew (Chile Verde) | Kitchn Green Chili With Potatoes, Pork Green Chili Stew With Potatoes, Green Chile Powder Recipes, Chili Verde With Potatoes, Chile Verde Stew, Chili Verde Pork With Potatoes, Chile Verde Recipe Crockpot, Pork Verde Soup, Hatch Green Chile Stew

There’s nothing I love more than having a mammoth-sized batch of soup on the stove, whether it’s going to serve a room full of people or supply me with a stockpile of meals. This New Mexico pork and green chile stew is the perfect candidate to make on a lazy Sunday and then live off of the rest of the week. It’s spicy, savory, and hearty, and just when you think it can’t get any better, it does! I hosted a formal Christmas party last year for all our family and friends.

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209K views · 69K reactions | Let’s make Chile verde! Seriously the best. My husbands favorite 🫠🥰❤️
I’ve shared a recipe similar to this in 2020 but this is a different take and I think I might prefer this one 🤤

Recipe:
5 pounds pork shoulder/butt 
4 pounds pork spareribs
2 pounds tomatillos
4 jalapeños
4 serranos
2 poblanos 
1/2 onion
8 garlic cloves
2 bay leaves 
1/4 teaspoon cumin seeds
1 teaspoon Mexican oregano 
1/4 teaspoon peppercorns
2 teaspoons chicken bouillon 
3 cups of water, in blender 
Salt to taste 
Lard to fry the pork

*Cook the pork with the salsa partially covered for 1½ to 2 hours.
*Check occasionally to see if the meat is tender; if not, continue simmering.
*If the sauce is getting too thick, add more water or broth.
* fry the pork shoulder bone as well and simmer i Chile Verde Pork, Mexican Pork Recipes, Pork Spareribs, Chili Verde Pork, Mexican Plates, Mexican Oregano, Pork Shoulder Recipes, Mexican Pork, Tomatillo Sauce

Let’s make Chile verde! Seriously the best. My husbands favorite 🫠🥰❤️ I’ve shared a recipe similar to this in 2020 but this is a different take and I think I might prefer this one 🤤 Recipe: 5 pounds...

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