Chopped clam recipes

A Rhode Island classic turns into app-sized fish cakes with little effort. Clams casino are popular throughout New England for a reason: They’re addictively good. But forget the half shells and broiling ... these Clams Casino Cakes are just as good — actually, better, since they can be made ahead.

Linguine with canned clams, clam juice, fresh parsley, and garlic, and topped with homemade toasted garlicky breadcrumbs!

Baked clam dip is a warm, creamy dip that tastes just like baked clams with much less work. Served with crackers, this dip recipe makes a great appetizer.

Our Clam Chowder Recipe will be on your dinner menu all year long! A creamy chowder loaded with potatoes, bacon and lots of chopped clams!

Baked Clams in a Can Baked Clams in a Can 1 can chopped clams (drained well)seasoning of your choice or salt2 garlic cloves (minced)shredded parmesan cheese1 T. Panko1 T. melted butterchopped parsleylemon slice First, remove the paper from the can as it can be a fire hazard in an air fryer! (I taped mine back onto the can after they cooked.) You can also use a ramekin instead! Preheat air fryer to 400°.To the drained clams, add some seasoning, garlic and stir.Top with a generous amount of…

This delicious Clam Dip is an easy appetizer made with cream cheese and sour cream balanced off with salty chopped clams.

A quick and easy pasta recipe for busy weeknights or Valentine's day! This canned clam pasta is a seafood pasta that can be ready in less than 30 minutes.

Best Clam Chowder is easy to make "from scratch," with creamy soup flavors that mingle together with bacon, clams--for the very best chowder!Makes 4 main dish bowls or 6 small lunch bowls.

Garlic, thyme and oregano add flavor to minced clams to be eaten by the spoonful or as a savory spread.

Baked Clam Dip is easy to make and full of the classic baked clam flavors but without all the hard work! This crowd-pleasing spread is full of minced clams, spicy hot sauce, and simple breadcrumbs!