Creamy chicken with sundried tomatoes

Discover Pinterest’s best ideas and inspiration for Creamy chicken with sundried tomatoes. Get inspired and try out new things.
406 people searched this
·
Last updated 2d
Chicken breasts are coated in an irresistible creamy sun-dried tomato sauce filled with spinach, delicious smoked paprika, and parmesan, and topped up with salty crispy bacon. This Creamy Tuscan Chicken is an excellent restaurant-quality dish and is definitely a winner of a chicken dinner! Tuscan Chicken Skillet, Sundried Tomato Recipes, Chicken Zucchini Casserole, Sundried Tomato Chicken, Creamy Tuscan Chicken, Chicken Sauce Recipes, Sun Dried Tomato Sauce, Creamy Chicken Recipes, Chicken Skillet Recipes

Chicken breasts are coated in an irresistible creamy sun-dried tomato sauce filled with spinach, delicious smoked paprika, and parmesan, and topped up with salty crispy bacon. This Creamy Tuscan Chicken is an excellent restaurant-quality dish and is definitely a winner of a chicken dinner!

5
Ingredients:  2 tablespoons olive oil 2 boneless, skinless chicken breasts, sliced Salt and pepper to taste 1 teaspoon garlic powder 1 teaspoon dried basil 1 teaspoon paprika 1 cup sundried tomatoes in oil, drained and chopped 3 cloves garlic, minced 1 cup heavy cream 1 cup chicken broth 1/2 cup grated Parmesan cheese 8 oz pasta (penne or fettuccine recommended) Fresh basil or parsley, for garnish Garlic Sundried Tomato Pasta, Chicken And Sundried Tomato Recipes Penne Pasta, Chicken Pasta Sundried Tomatoes Recipes, Sundried Tomato Pasta Chicken, Creamy Sundried Tomato Chicken Pasta, Chicken Sundried Tomato Pasta, Chicken With Sundried Tomatoes, Sundried Tomato Chicken Pasta, Chicken Sundried Tomatoes

Ingredients: 2 tablespoons olive oil 2 boneless, skinless chicken breasts, sliced Salt and pepper to taste 1 teaspoon garlic powder 1 teaspoon dried basil 1 teaspoon paprika 1 cup sundried tomatoes in oil, drained and chopped 3 cloves garlic, minced 1 cup heavy cream 1 cup chicken broth 1/2 cup grated Parmesan cheese 8 oz pasta (penne or fettuccine recommended) Fresh basil or parsley, for garnish

88