Crock pot country style steak

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We are fixing up a comfort food classic that's as Southern as sweet tea – Crock Pot Cube Steak and Homemade Gravy. We're talking tender, melt-in-your-mouth fork tender cube steak slow-cooked to perfection in a rich, savory gravy that'll have you licking your plate clean. Serve it over mashed potatoes or rice, and don't forget the homemade biscuits to sop up every last drop of that delicious gravy. This is a comforting meal that the whole family will love.

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Country style steak is definitely one of those dishes that I have some quite fond memories of and an emotional attachment to. You see, my mother, despite always being able to put a meal on the table, is one of the people that generally avoided salt, pepper, and fat when preparing dishes.

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