Ecuador recipes

Llapingachos are delicious potato cheese patties from Ecuador. They are usually served with peanut sauce for either breakfast or snack.

Whether you are planning a trip to Ecuador or trying a new recipe, many Ecuadorian recipes are here to pique your interest.

Indulge in the rich flavors of Ecuadorian desserts with these traditional recipes. From sweet fig confections to creamy coconut delights, explore a variety of delicious Ecuadorian dessert recipes that will satisfy your sweet tooth. Perfect for any occasion, these easy-to-follow treats bring a taste of Ecuador right to your kitchen. Start baking today and add a touch of Ecuadorian sweetness to your dessert table!

These golden and flaky fried vegan cheese empanadas are simple to make, delicious, and make the perfect party food or snack!

Along with its striking natural scenery and isolated Galapagos animal species, Ecuador has a rich culture. In fact, its geography plays a large role in its culinary traditions.Its arid highlands, tropical lowlands, and bountiful coastline supply a diverse range of Ecuadorian dishes.Below, I’ll skip the main course and head straight for dessert. The following list of Ecuadorian desserts offers a diverse range of fruit salads, cookies, puddings, candy, and more.

Traditional Ecuadorian food is one of the best cuisines with fabulous fresh vegetables and grilled meats. Try these 10 favorite Ecuadorian food dishes!

Ecuadorian quesadillas are a delicious sweet/savoury snack in Quito and make a nice accompaniment to hot chocolate with mozzarella.

Ecuador is one of the smallest countries in South America, but the richness and diversity present in its cuisine is impressive.

Recipes for popular Ecuadorian side dishes