Green tomato salsa recipe easy

How to Make Green Tomato Salsa : Time: 45 minutesProcessing time: 15 minutesIngredients12 cups green tomatoes, chopped 2-green bell peppers, chopped2-yellow or red sweet peppers, chopped3-onions, chopped*5-6 hot peppers, optional1.5 cups white vinegar1 cup lemon juice1/4 cup sugar4…

There's a reason why people love attending dinner parties and this Canned Green Tomato Salsa is one of those, offering up immense flavors of...

This traditional Mexican Green Tomato Salsa adds a bold splash of color to enchiladas and tacos, and makes a tasty dip for tortilla chips. While you can always pick up a ready-made jar, nothing beats the fresh taste of homemade salsa verde.

Wondering what to do with green tomatoes? Make green tomato salsa, of course! They blend into a zesty dip that tastes just like salsa verde.

Green Tomato Salsa Verde swaps tomatillos for green tomatoes to create a fresh, zesty, and delicious salsa. Serve it with chips or any of your favorite Mexican dishes.

This green tomato salsa verde is a delicious way to use up the green tomatoes in your garden. Can your own homemade salsa with homegrown ingredients! This recipe makes 4 pint or 8 half pint jars.

This Green Tomato Salsa Verde is a great way to use up all those green tomatoes from the vegetable garden at the end of the growing season.

Makes enough for 4 for taco dinner. About 2 cups. ½ cup chopped cilantro½ cup diced onion (about 1 medium sized)1 cup diced green tomatoes4 jalapeños and/or habañeros diced (¼ cup) – red/oran…

A simple combination of tomatillos, garlic, cilantro, chile pepper, and onion turns into a vibrant and tart salsa.

Fresh Tomato Salsa made in a food processor with roma tomatoes, onion and green bell peppers. This homemade salsa recipe is ready in minutes and tastes best straight from your garden! Serve with tortilla chips or your next Mexican meal!