Hardees cinnamon raisin biscuits

I am not a particular fan of fast food, but I did occasionally patronize the local Hardee’s (before the soft porn commercials, that, frankly don’t even look hygienic and are pretty off-putting, but I digress…) on my way to work because I loved their cinnamon raisin biscuits. Imagine my delight when I ran across this recipe on Food.com. I had to give them a try, and, wow, they are EXACTLY like what I used to get at Hardee’s. Whether you are familiar with the chain’s biscuits or not, try this…

Ingredients to Make Cinnamon Raisin Biscuits 1 bag of Miss Lena’s Buttermilk Biscuit mix1/3 cup of sugar2 teaspoons of cinnamon1 stick of frozen butter, grated1 cup of raisins1 cup of buttermilk, very coldVanilla Glaze1 1/2 cups of powdered sugar3-4 tablespoons of milk1 teaspoon of vanilla extract Directions to Make Cinnamon Raisin Biscuits 1. In a large bowl, add the biscuit mix, sugar, and cinnamon. Mix until well combined.2. Grate a stick of butter into the flour mixture and add…

My Cinnamon Raisin Biscuits recipe with plump, juicy raisins and fragrant cinnamon is perfect for breakfast or snack time!

Cinnamon Raisin Biscuits are pure bliss! With warm cinnamon spice, juicy raisins, and buttery goodness in every bite, they're the ultimate comfort food. Perfect for any time of day, these biscuits bring back cozy, nostalgic vibes.

Try my Better Than Hardee's Cinnamon Raisin Biscuits for soft, buttery, flaky biscuits full of sweet, plump raisins, cinnamon sugar, and topped with a delicious vanilla glaze. These homemade cinnamon raisin biscuits are so easy and so good!

Cinnamon Raisin Biscuits are a delightful combination of fluffy, tender biscuits infused with sweet raisins and a hint of cinnamon. Topped with a smooth, sugary glaze, these biscuits are perfect for breakfast, brunch, or an afternoon treat. The warm spices and juicy raisins make each bite comforting and satisfying, while the layers of the biscuit create a perfect balance of texture and flavor.

These easy cinnamon raisin biscuits are tender, flaky and studded with sweet, plump raisins. Ridiculously easy... ridiculously delicious!

When I lived in the mid-west, I use to get these biscuits as a morning breakfast on occasion....well, on more occasions than I should have. I loved the warm tender biscuits with cinnamon swirlled in it and the sweet icing melting down. Having moved to California 12 years ago, I have really missed these as there are no Hardee's out here. I've found a copy cat recipe for it and I'm on cloud 9!! The person who posted this on another site said she use to work at Hardee's so this is the…

A quick and easy breakfast treat, these Cinnamon Raisin Biscuits will be a hit with the family! They make the perfect conversation piece.

Kelley Wansley Harris on Instagram: "Cinnamon Raisin Biscuits 2 cups of all purpose, flour 1 tablespoon of baking powder 2 tablespoons of sugar 1 teaspoon of salt 1 tablespoon of cinnamon 1/3 cup butter 🧈 1 cup of milk 🥛 1 cup raisins #cinnamonrasinbiscuits #cinnamon #rasins #biscuits #yummyfood😋 #deliciousfood😋 #cookathome #lovetocook❤️ #lovetocookformyfamily❤️ #itsmekellz♥️🔥 #itsmekellz #"