Healthy gingerbread muffins

If you’re in the mood for something sweet but want to stay on the healthier side, these gingerbread muffins are the perfect treat. Made with whole wheat flour and maple syrup instead of sugar, they’re a guilt-free way to enjoy the classic flavor of gingerbread. The entire family will be begging you to whip up these muffins all year round!

Healthy gingerbread muffins that are incredibly fluffy, warm and perfect with a cup of coffee. One of my favorite muffins to enjoy during the Winter. 134 calories per muffin!

These moist and tender gingerbread muffins are a blend of spices, complemented by rich molasses. Perfectly sweet and irresistibly spicy.

Healthy Flourless Gingerbread Muffins- naturally sweetened and packed full of fiber, these fluffy muffins are perfectly moist. No one would ever guess they are gluten-free! Muffins lovers, rejoice! It’s been a long time since I’ve shared a flourless muffin recipe and it’s high time for an encore. If you’ve made them before then you know […]

Healthy nostalgic winter flavours with these gingerbread oat muffins, sweetened with honey and molasses. These deliciously warm and cosy muffins are also made with whole wheat and oat flour used to make these extra wholesome!

These whole grain muffins are laced with cinnamon, ginger and cloves and is made super-moist with Greek yogurt and applesauce. Each perfectly cooked muffin is swirled with a light vanilla glaze.

Fluffy and perfect healthy gingerbread muffins! A delicious festive snack, that comes together in the blender.

Festive Gingerbread Protein Muffins with all the rich holiday flavor, but still good-for-you. Healthy ginger molasses protein muffins are low sugar, low fat and have a gluten free option too!

These Healthy Gingerbread Muffins are perfectly spiced, sweetened with maple syrup, molasses and applesauce. Vegan recipe!

Incredibly fluffy, healthy gingerbread muffins made with whole wheat flour, cozy spices and delicious molasses flavor. These easy, healthy gingerbread muffins come together in just 30 minutes and are the perfect breakfast or snack with a cup of coffee! One of my favorite muffins to enjoy during the winter.