How to cook skinless salmon

This simple pan seared salmon is perfectly crispy on the outside and tender on the inside every time! You only need 20 minutes to make this.

Restaurant-Style Pan-Seared Salmon - Pan-seared until crisp on top and just barely cooked at the center: this is how I cook salmon when I have to hit the kitchen running. Not only is it fast — 15 minutes start to finish — it’s also elegant. In fact, it’s the way salmon is typically prepared in fine dining restaurants. This is really more of a technique than a recipe, and it’s easy to master at home. #salmon #kitchentips #testedandperfected

This simple and deliciously crispy pan seared salmon is a wonderful, healthy dinner for any night! Serve with rice and a favorite roasted vegetable.

Every home cook needs to know how to bake perfect salmon and we will teach you! A delicious and heatlhy dinner, done in 15 minutes.

My pan seared salmon recipe has a moist, flaky inside, super crispy skin, and irresistible lemon butter sauce. An easy 15-minute dinner!

Simple instructions for how to bake individual 4oz (113g) portion salmon fillets in the oven including what temperature and for how long to cook.

Learn how to pan sear salmon to get perfectly cooked salmon every time. Learn about prepping the salmon, heating the pan, and how long to cook the salmon.

The fatty acids in salmon provide richness and silky texture—but they can also make it taste fishy. Here’s what you need to know to tamp down on that strong flavor.

This honey garlic salmon recipe is fast, simple, and uses pantry ingredients! The honey garlic sauce is addictive, and your whole family will love this easy weeknight dinner.

This salmon in honey garlic sauce recipe is deliciously sweet and flavorful. It comes together in under 15 minutes and is super easy to prepare!