Manipuri dish

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Eromba is a traditional and flavorful dish from the northeastern Indian state of Manipur. It is known for its unique preparation, which combines vegetables, herbs, and fermented fish or shrimp to create a spicy and tangy flavor profile. Eromba is a staple in Manipuri cuisine and is often served as a side dish or accompaniment to rice or other main dishes. Its distinctive taste and use of indigenous ingredients make it a cherished dish in the region. Manipuri Food Recipe, India Food Traditional, Manipuri Cuisine, Manipuri Dish, Manipuri Food, Sunday Breakfast, India Food, Spicy Food, Warm Hug

Eromba is a traditional and flavorful dish from the northeastern Indian state of Manipur. It is known for its unique preparation, which combines vegetables, herbs, and fermented fish or shrimp to create a spicy and tangy flavor profile. Eromba is a staple in Manipuri cuisine and is often served as a side dish or accompaniment to rice or other main dishes. Its distinctive taste and use of indigenous ingredients make it a cherished dish in the region.

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Manipuri Dish, Manipuri Food, Food Of India, Boiled Vegetables, Dried Shrimp, Boiled Potatoes, Vegetable Seasoning, Designer Lehenga Choli, Designer Lehenga

Very few dishes from the seven states of northeastern India are known, among them Manipur is one such state which is a treasure trove of many exotic yet divinely delicious foods and dishes. One such very popular delicacy is the Eromba/Iromba pronounced as ee-rom-ba, a preparation from the Meitei community of Manipur prepared with dried…

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