Maple bourbon glazed turkey

We're comin' in HOT with this Bourbon Glazed Turkey! This recipe is a great way to spice up your traditional turkey meal.

Delight in the harmonious fusion of sweet maple and savory turkey with this Roasted Maple-Glazed Turkey Recipe. Every bite promises a burst of flavors, from the succulent meat to the caramelized, maple-infused exterior. This recipe transforms a traditional roast turkey into a centerpiece dish, perfect for festive occasions and memorable family gatherings. The rich, amber glaze not only enhances the turkey's flavor but also gives it a stunning, glossy finish.

Apple Cider-Glazed Roasted Turkey with Herbed Butter is a delicious and easy turkey to make for the holiday season! Pop over to my site for the recipe! | turkey recipes | thanksgiving recipes | dinner recipes |

Our chipotle-maple glazed turkey recipe features a fusion of sweet and spicy flavors that is sure to be a real crowd-pleaser.

This Bourbon Glazed Ham is slathered with a bourbon, brown sugar and maple glaze. It’s delicious and incredibly flavorful, the perfect sweet and savory holiday dinner!

This Maple Bourbon Glaze is perfect on grilled chicken or pork, smoked or baked ham, and even on salmon! It's the perfect combination of sweet and savory and easy to throw together in no time.

Save Print Author: Hindy Garfinkel Ingredients 6 cloves garlic, chopped 10 sage leaves 12 sprigs of thyme 2 sweet potatoes, peeled and cubed 1 small acorn squash, peeled and cubed 1 large onion. chopped 4.5 lbs turkey wings ½ cup Bourbon ½ cup Maple Syrup - Grade B 1 tbsp. olive oil 1 tbsp. apple

Roasting the turkey under foil for the first 1 1/2 hours infuses lots of moisture and flavor into the bird.

Elevate your side dish game with these irresistible Maple Bourbon Carrots, glazed to perfection with a sweet and savory sauce. The rich flavor of maple syrup combined with a splash of bourbon adds a gourmet twist to tender, roasted carrots. Perfect for holiday meals or any dinner where you want to impress, these carrots are a flavorful addition to any plate. Make this simple yet elegant side dish and watch it become an instant favorite!