No fish sushi recipes

Do you love Japanese food? Try one of these easy recipes for making sushi at home. These make a healthy dinner, lunch or snack food for the family.

Anyone can make these delicious, no-rice sushi rolls with smoked salmon at home! Plus, they're so quick (just 15 minutes!) and easy to make.

If you’ve ever wanted to try making sushi, this is the recipe for you! Simple ingredients, easy steps, and delicious results.

If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious. This easy recipe shows you how to prepare colorful and flavorful maki sushi in your own kitchen in just an hour!

Sushi rolls recipes invite you to explore the rich and varied world of sushi. They offer a mix of traditional and contemporary rolls, incorporating ingredients like fresh fish, vegetables, and even unique fillings for those seeking something different. Perfect for expanding your sushi repertoire.

This fantastic vegetarian sweet potato sushi is the perfect sweet and salty combo, with delicious sweet potato, salty nori, and sticky rice!

This Volcano Roll is creamy and delicious. Served warm, you'll love the scrumptious flavor and how easy it is to make.

Are you interested in getting to know more about Inari sushi? ✅ This article will not only delve into what it is but will also cover how to make it.

Kids sushi is a tasty meal, as well as being great fun for little ones to help make. We’ve made three healthy varieties that are all vegetarian sushi recipes, but you can use whatever you have on hand to make your own versions.

This is my take on Onigirazu aka Japanese Sushi Sandwich. Filled with tuna mayonnaise, omelette, avocado, and the fluffiest sushi rice, it's the perfect meal to prep ahead and eat for lunch or dinner.