Poblano pepper casserole recipes

​Making this Chicken Poblano Casserole Recipe is a breeze. The depth of flavor with every bite proves that easy recipes can be delicious.

All the big flavors of a classic chile relleno without the deep frying.

This Chile Relleno Casserole is your favorite Tex-Mex dish baked into a casserole! It’s made with roasted, cheese-stuffed poblano peppers covered in a fluffy egg batter, topped with more cheese, then baked until light, crispy, gooey, and perfectly golden.

Dive into a hearty Chile Relleno Casserole bursting with roasted poblano peppers, melted Monterey jack cheese, and a fluffy egg mixture. A savory blend that's sure to entice!

These Stuffed Poblano Peppers make a delicious dinner. With easy to find ingredients, you have a hearty dish that everyone is going to love.

Serve Chile Relleno Casserole recipe for breakfast or dinner when you want cheesy, Mexican flavors with poblano peppers or canned chiles!

Looking for a flavorful, comforting dinner that’s easy to

Chile Relleno Casserole is loaded with 3 types of cheese, seasoned ground beef, oven roasted Poblano peppers and is a delicious Mexican meal.

Discover Easy Chile Relleno Casserole Recipe

I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas.