Red chili verde pork

You’ll love this recipe! The pork is incredibly tender and melts in your mouth, with rich flavors that blend perfectly!

This Authentic Chile Verde Recipe is made from tender pork that is slowly cooked in a savory salsa verde sauce. So tasty and full of amazing Mexican flavors.

This is the Colorado Pork Green Chili you're gonna crave! #ColoradoPorkGreenChili #GreenChili #ColoradoGreenChili

Prepare to indulge in a rich and hearty dish that captures the essence of New Mexican cuisine – Carne Adovada, a succulent red chile pork that's as vibrant as the state's landscapes. This traditional recipe combines the warmth of dried red chiles with tender pork, creating a harmonious symphony of flavors that will leave you craving more. Join us as we journey through the steps of crafting this iconic dish that holds a special place in the heart of New Mexico.

I've mentioned in the past that Hubs and I do love us some Mexican food. I don't think love is too strong a word. We eat some sort of Mexi...

Tender chunks of pork are bathed in a rich chili sauce in this New Mexican Red Pork Chili that will leave you licking your bowl clean.

This Pork Chile Verde is an authentic Mexican stew that can be made on the stove top, in the oven, the slow cooker or the Instant Pot. This hearty recipe is made of tender pieces of pork shoulder simmered in a mixture of tomatillos, chiles and spices that creates a richly flavored sauce that is a bit spicy, slightly smoky and absolutely delicious!

This chile verde is chunks of pork in a green tomatillo sauce, all simmered together until the meat is fall-apart tender.

Tender cuts of pork in a red chile sauce. Tremendous flavors. Give this dish a try.

This fire roasted green chile recipe features pork, garlic, onions and chicken stock, and the easy recipe takes just 90 minutes to make.