Replacement for soy sauce

Out of soy sauce and want to make your own? This homemade soy sauce substitute checks all the boxes!

Ready to cook and no soy sauce to hand? You can still give your dishes a delicious umami flavor with these store-cupboard substitutes for soy sauce.

Create a simple yet effective substitute for fish sauce using everyday pantry ingredients. This soy sauce and vinegar blend, with a hint of salt, offers a savory umami flavor that can be used in various recipes requiring fish sauce. It's an excellent choice for vegetarian and vegan cooking.

Try out these delicious soy sauce substitutes next time you cook!

Know how to choose the best soy sauce substitute when a recipe calls for the salty, umami flavor of soy sauce but you don't have any!

Soy sauce is a common ingredient in many households but if you need a substitution for any reason, we're covering 15 soy sauce replacements.

Find the best soy sauce substitute for any recipe -- 10 to choose from! Plus, learn how to make your own soy sauce alternative at home.

Here are ten substitutes for soy sauce to try in a pinch, from tamari to mushroom broth. Whether you have a soy or wheat allergy or just ran out of the essential condiment, there's an easy swap that will work.

If you’re allergic to soy or simply watching your sodium and gluten intake, try these sauces. Discover coconut aminos, fish sauce, and more.

Coconut aminos is a liquid condiment with a salty umami flavor similar to soy sauce but with lower sodium content. It is used to replace soy sauce.