Serbian bean soup

Pasulj (Serbian Bean Soup) recipe: Try this Pasulj (Serbian Bean Soup) recipe, or contribute your own.

This is one of favourite winter dishes in Balkan countries. I'm presenting Serbian recipe, although in many surrounding countries it's ma...

Jani me Fasule is a hearty Albanian bean soup. The recipe for this delicious white bean soup is vegetarian or vegan and easy to prepare.

This white bean soup will keep you feeling cozy and satisfied all winter long. It’s hearty, healthy and delicious, and a must-make during the cooler months.

This white bean soup will keep you feeling cozy and satisfied all winter long. It’s hearty, healthy and delicious, and a must-make during the cooler months.

Croatian bean soup, known as grah i varivah, is more like a hearty stew because it's so thick and full of smoked meats and sausage.

Pasulj is a popular Serbian bean soup that is traditionally prepared with white beans. The beans are usually simmered with sausage, bacon, or ham, and vegetables such as onions and carrots

Navy bean vegetable soup is a cozy high-protein dinner that the whole family will enjoy! This hearty soup is made with pantry staples like dried beans, spices, and diced tomatoes.

The perfect saarland-serbian bean soup recipe with a picture and simple step-by-step instructions.

Every eastern European country has their version of this soup. Jota, Kupusnyak, Grah i kupus, Kupus i Grah….whatever…...it is delicious! My Dad used to make this for us when he had a day off from the mill. He was a great cook! My Teta would serve it with diced potatoes in it. I’ve done it with potatoes when my version came out too salty, as the potatoes would absorb some of the salt. Just depends on the sauerkraut and how well you rinse it. My Baba used to serve it with a side of polenta. I…