Snow pea salad recipe

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A vibrant and healthy snap pea salad featuring three kinds of peas—snap peas, snow peas, and green peas. Tossed with a simple vinaigrette, fresh mint and shallots, this snap pea salad gets piled onto whipped goat cheese and finished with lemon zest and black pepper. Simple, light and flavorful! Easter Peas, Chakra Recipes, Cold Pea Salad, Snow Pea Salad, Snow Peas Recipe, Green Pea Salad, Baked Chicken Cutlets, Snap Peas Recipe, Snap Pea Salad

A vibrant and healthy snap pea salad featuring three kinds of peas—snap peas, snow peas, and green peas. Tossed with a simple vinaigrette, fresh mint and shallots, this snap pea salad gets piled onto whipped goat cheese and finished with lemon zest and black pepper. Simple, light and flavorful!

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Snow Pea Salad with Sesame Dressing | Snow Pea Salad with Sesame Dressing Snow Pea Salad, Sesame Dressing Recipe, Nice Salad, Salad Spring, Snap Pea Salad, Pea Salad Recipes, Snow Pea, Fresh Peas, Veggie Ideas

To trim edible-pod peas, such as sugar snap and snow, cut or snap off ends and pull up sharply to remove any string on the pea. Discard ends and strings. To blanch fresh peas (either shelled or whole edible-pod types), bring water to a boil in a large pan, then add peas. Cook just until they start to turn a brighter green, 15 to 30 seconds, then drain immediately. Rinse well under cold running water until cool, then drain again.

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