Sourdough maple pecan scones

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This Sticky Pecan Sourdough Focaccia is ooey, gooey and insanely delicious. Reminiscent of sticky buns, this easy sourdough focaccia recipe is filled with a buttery, cinnamon sugar swirl and topped with a sticky, caramelized maple pecan mixture.

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These sourdough apple scones are full cinnamon and apples and then topped with an apple glaze for the most delicious fall dessert. Perfect for breakfast, dessert, or brunch. Apple Scones Sourdough, Apple Cinnamon Sourdough Discard Muffins, Apple Sourdough Cinnamon Rolls, Cranberry Sourdough Scones, Sourdough Discard Apple Scones, Sourdough Apple Fritters Baked, Apple Sourdough Scones, Maple Sourdough Scones, Sourdough Apple Cinnamon Scones

These sourdough apple scones are full cinnamon and apples and then topped with an apple glaze for the most delicious fall dessert. Perfect for breakfast, dessert, or brunch.

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Maple Pecan Sourdough Scones Recipe | King Arthur Baking: These sourdough scones have a rich, buttery flavor, soft, cakey interiors, and crisp, golden edges. Toasted pecans add crunch and sourdough discard lends a slight tang. Bake some and top with salted maple glaze. Maple Pecan Scones, Tea Buns, Best Fall Recipes, Sourdough Scones, Pecan Scones, Recipes To Bake, Sourdough Discard Recipes, Fall Favorites Recipes, Recipes For Thanksgiving

Whether you're a scone fan or a scone skeptic, you must try these sourdough scones. With their rich, buttery flavor, soft, cakey interiors, and crisp, golden edges, they prove that scones can edge out muffins in the highly competitive breakfast baked goods bracket. The sourdough discard lends a slight aromatic tang, while the thick and slightly salty maple glaze pairs perfectly with the toasted pecans.

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Sourdough maple pecan scones and more

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