Tinola recipe filipino food

Chicken tinola is a healthy, tasty, and comforting soup that's perfect for cold weather. It's delicious on its own or with steamed rice.

Chicken Tinola is the Filipino counterpart to the classic chicken soup, providing the same comforting warmth and a taste of home.

Most delicious one pot main dish Filipino comfort food. Healthy and hearty cozy dish served over rice is perfect for fall and winter.

If Sinigang (Tamarind Soup) is the king of Filipino soups, then surely the Tinola is the queen. Prized for its delicate broth, the Tinolang Manok (Chicken Ginger Soup) garners accolades from the rich umami and comforting flavors inherent at every sip. It’s been touted as a cure-all soup and often prepared for the sick and... Read More

Follow this super easy recipe if you want a hearty chicken soup with lots of veggies! Increas the ginger if you want an extra kick!

Tinola is a Filipino soup made from meat (usually chicken or fish), vegetables, fish sauce, and ginger. In this recipe, we use fish.

Today's chicken tinola recipe will introduce you to a heart-warming Filipino soup full of unique Asian flavors and fragrances. It's the ultimate comfort soup, specially made for chilly days when all you crave is to curl up under a warm blanket and treat yourself to a steamy hearty meal.

I am so glad you all liked my Sinigang Recipe ( Pork Sinigang ) Especially on winter days and those days that we are not feeling good dish like these are perfect. Yesterday I made this dish and it was perfect. We are just finally recovering from Flu and this is just comforting. Another Classic Filipino dish, It definitely felt like I am back to Motherland in every bite. Let me know what you guys think! Chicken Tinola Ingredients 1 lb. boneless chicken breast, chopped 5 cups chicken broth or…