Tom yum paste soup

This Tom Yum Noodle Soup will rock your world. It's an easy recipe because it uses the same store bought paste that's used in restaurants!

This recipe is for 4 portions as a main dish, you can cut it in half if you want to serve it as an appetizer.

This is an easy, 15-minute recipe you can make with a jar of Tom Yum paste, coconut milk, and chicken stock. You will be surprised by how flavorful the soup is despite it being made with store-bought Tom Yum paste.

In cold weather, I always crave big bowls of spicy, slurpy soup to warm me up. I love having tom kha gai soup when I go out for Thai food: it’s essentially tom yum soup with coconut milk and …

Tom yum (sometimes called tom yam) soup is a hot and sour soup recipe from Thailand that's typically made with shrimp. The easy shrimp soup is flavor packed, creamy and delicious! This easy tom yum soup recipe cooks in about 20 minutes and is a fast, filling dinner or lunch. Here is your shopping...

Learn how to make wonderful tom yum soup with our easy to follow recipe. It includes chicken, tomato, onion, and mushrooms all in a broth that is sweet, sour, salty, and spicy. It's absolutely delicious!

A delicious and healthy twist to this classic Thai dish. Light, flavorful, and aromatic soup that packs a punch with its spicy, sour, and savory taste. Made of slices of fish salmon, lime, and tom yum paste for convenience.Tip: To boost the flavor of the paste, you can add at least one fresh ingredient like kaffir lime leaves or lemongrass.

Recipe video above! The famous Thai Soup, made at home, and it's honestly the real deal!! See recipe notes for shortcut using frozen peeled prawns/shrimp. Also, CHOOSE from classic clear Tom Yum (Tom Yum Goong Nam Sa) or the creamy Tom Yum version (Tom Yum Goong Nam Khon)!

This tom kha soup (Thai coconut chicken) is just perfect. Rich and creamy yet tangy and salty- the best I've ever had! Whole30, paleo, vegan options.

Tom Kha Gai Soup is a creamy Thai coconut soup with chicken, veggies, herbs, and chiles. Prepare this sour and spicy soup in just 30 minutes!