Tray bakes dinner vegetarian

Our vegetarian tray bake packs in plenty of seasonal veg and salty halloumi for a vibrant summer dinner ready in 30 minutes

This Moroccan-inspired vegetable tray bake is easy, healthy and tasty! Packed with plant-based protein and an irresistable spiced dressing.

Nothing says family gathering quite like a casserole. Here, you'll find 30 casseroles that freeze well, meaning they can be made ahead of time to reheat at a moment's notice. Read on for cheesy, decadent ideas that are a breeze to master.

One tray wonders are a blessing during the busy working week. Dishes that require just chopping a few vegetables and adding a few other ingredients, then a half-hour unattended in the oven are perfect. The deep savoury-sweet combination of miso with a sriracha kick really works a treat here – just add some steamed rice to make it a main dish.

This halloumi tray bake is packed full of flavour, spice and nutrients. With only 10 minutes of prep time, the oven does all the work for you.

A simple and hearty one-pan meal packed with vibrant vegetables, protein-rich chickpeas and delicious sticky potatoes. Flavoured with balsamic vinegar, it’s a tasty mid-week dinner that is also great for meal prep.

This flavoursome all-in-one traybake is an excellent addition to any vegan feast. With aromatic sage, pecan nuts, and bright, juicy pomegranate seeds, it makes a particularly good Christmas dish.

This super simple tray bake is easy to cook, as well as being packed full of healthy veggies. Naturally gluten free.

Max La Manna shares a substantial, veg-packed tray bake drizzled with fresh minty yoghurt in the fourth instalment of his monthly column for The Happy Foodie.