Turkey tetrazzini pioneer woman

Have leftover turkey from your Thanksgiving feast? Bake it into a cheesy tetrazzini! This pasta recipe is one the whole family will enjoy for dinner.

Use leftovers for an easy, cheesy casserole.

Creamy pasta dishes can be enjoyed any season. This Classic Turkey Tetrazzini is no exception with it’s sauteed mushrooms, tender turkey, creamy parmesan sauce and a delicious pasta. An absolute pleaser for all pasta lovers.

This easy Pioneer Woman Chicken Tetrazzini is a creamy, comforting meal that’s perfect for a busy weeknight. Made with tender chicken (or turkey), mushrooms, and melted cheese, it’s a quick dish that you can whip up using simple ingredients you likely have on hand. Plus, the crispy panko topping adds a delicious crunch!

My sister knows me so well. One year she got me The Pioneer Woman's cookbook for my birthday and I was thrilled. It's a well known fact that that woman has the Midas touch when it comes to food. I sat there drooling over every recipe with its glossy pictures and couldn't wait to make every single one of them. This is the first one that I made, and although it's a tough competition, I think this might just be our (I'm speaking collectively for my family) favorite recipe

This Chicken Spaghetti Recipe by Paula Deen is the ideal meal since it can be prepared quickly, is simple, and is great for families. A chili-spiced cheddar cheese cream sauce is drizzled over the top of the spaghetti noodles, chicken bits, and vegetables that are all served in this dish.

Ina Garten Turkey Tetrazzini is made with butter, mushrooms, Madeira wine, flour, chicken or vegetable broth, heavy cream, cooked turkey, linguine, Parmesan cheese, and bread crumbs. This easy Turkey Tetrazzini recipe creates a tasty dinner that takes about 1 hour to prepare and can serve up to 6 people.

Turn your leftover Thanksgiving turkey into a hearty, creamy pasta casserole that can feed a crowd.

Turkey Tetrazzini

Barefoot Contessa Turkey Tetrazzini Recipe – Tasty Shelter