Vegan stuffed squash

Vegan stuffed acorn squash made with a combo of fluffy wild rice, pepitas, cranberries and walnuts, all loaded into roasted squash halves and drizzled with a sweet maple tahini sauce.

A vegan “sausage” stuffing with kale and quinoa get stuffed into roasted butternut squash, then drizzled with a creamy garlic white sauce. This Vegan Sausage Stuffed Butternut Squash is a delicious vegan main dish or a crowd pleasing side dish for the fall season that’s hearty yet wholesome!

We've discovered the perfect holiday-friendly vegan dish that feels festive and special - Tofu Stuffed Acorn Squash.

This Creamed Spinach & White Bean Stuffed Delicata Squash is a plant-based dinner that you'll dream about! It's filling, with tons of vegetables, and loaded with plant-based protein from the white beans. This easy recipe comes together quickly and is super satisfying.

Tempeh Miso Stuffed Acorn Squash These stuffed Acorn Squash make a perfect meal. They can even be served as a side dish depending on what you stuff them with. Many recipes will utilize a grain like rice, farro or quinoa but I chose to add a little extra protein in the form of tempeh. Not only is te

Enjoy this easy Vegan Stuffed Butternut Squash recipe! It's savory with a hint of sweet and is so perfect for a satisfying, cozy fall dinner.

Elevate your dinner game with the Best Baked Stuffed Quinoa Acorn Squash! This delightful dish is not only vibrant and nutritious but also perfect for impressing guests at a cozy fall gathering.

Turn to winter squash to create a healthy, delicious plant-based Stuffed Squash with Sage Lentils and Wheat.

Delight in this vegan stuffed butternut squash, featuring a flavorful medley of grains, veggies, and spices. With its vibrant colors and wholesome ingredients, this dish is a stunning centerpiece for any fall gathering. Serve it as a main course or side dish for a satisfying and nutritious meal.