Violet wood sorrel

Oxalis violacea (violet wood-sorrel) flowers stock photo, #flowers, #sponsored, #stock, #photo, #ad

Photographs and information about Violet Wood Sorrel - Oxalis violacea

Violet wood sorrel (Oxalis violacea): Full sun to part shade. Upland prairies, savannas, woodlands. Well-drained soils. Up to 16 inches tall. Propagate by division when plants go summer-dormant. Mid to late spring for flowers. Fruits edible, but high in oxalic acid. Birds love them.

Native to North America, Oxalis violacea (Violet Wood Sorrel) is a bulbous perennial boasting lavender to pinkish-purple flowers adorned with greenish throats from mid-spring to early summer. The charming blossoms are borne in clusters of 4-19 flowers at the end of slender stems. They rise above the beautiful foliage of green clove-like leaves which is reddish-purple underneath. Violet Wood Sorrel often flowers again in the fall after the leaves have died. Like those of all wood sorrels, the…

Violet Wood Sorrel

Violet wood-sorrel (Oxalis violacea) is a spring flowering bulb that goes dormant in summer and then reappears with a surprise second bloom in the fall.

Oxalis violacea, the violet wood-sorrel, is a perennial plant and herb in the Oxalidaceae family. Oxalis species are also known as sour grass, sour trefoil, and shamrock. (Source: Wikipedia, '', https://en.wikipedia.org/wiki/Oxalis_violacea, CC BY-SA 3.0 . Photo: (c) walkmic, some rights reserved (CC BY-NC))

oxalis crassipes ‘rosea’ - Pink Wood Sorrel USDA Zone: 6-9 Plants form a low mound of bright-green clover-like leaves, bearing a display of small, bright pink star-shaped flowers for months on end, especially in cool summer regions. Excellent in containers, rock gardens, or as an edging. Where not hardy, plants may be easily wintered indoors in a container. Clumps may be divided in early spring. Prune back hard in midsummer if the mound becomes untidy.

Violet Wood Sorrel

Presentation : Oxalis montana = We find this beauty only in the forest. The leaves fold when touched, they are edible and have a sou...