Yorkshire pudding dessert

Deliciously scrummy Yorkshire pudding dessert bursting with whipped cream and drizzled with dark chocolate. An irresistible, delightful treat that will sweeten up any party.

Here's how to make perfect, pillowy, Yorkshire pudding in whatever type of pan you please.

6 Yorkshire Puddings Recipes ideas to create. Mini yorkies or canapes stuffed with amazing fillings of mushrooms or beef for desserts.

Mary Berry's Yorkshire pudding recipe is easy and foolproof. She's been making them to serve with Sunday lunches for many years. Watch the video and she'll show you how to make Yorkshire puddings too! Equipment and preparation: you will need a 12-hole deep bun tin, or two four-hole Yorkshire pudding tins or a large roasting tin. Each serving provides 197 kcal, 7g protein, 14.5g carbohydrates (of which 2g sugars), 12g fat (of which 3g saturates), 0.7g fibre and 0.3g salt.

Gordon Ramsay's Yorkshire pudding is very simple to make. Just make the batter and pour them into the tins, bake in the oven and the pudding is ready.

Long the accompaniment to a good piece of beef, Gary Kingshott adds a sweet twist to the traditional Yorkshire pudding.

Nigella Yorkshire Pudding is made with vegetable oil, cornflour, eggs, and milk. This recipe requires about 35 minutes to make and serves 6 people. It is a perfect side dish for any roast dinner.

Learn how to make the perfect Yorkshire puddings with Jamie Oliver's easy Yorkshire pudding recipe – it's the perfect accompaniment to any Sunday roast!

This Yorkshire Pudding recipe features plain flour, salt, free-range eggs, milk, and sunflower oil. Total preparation time is 40 minutes, serving 6 people.

Yorkshire pudding is world- renowned as a traditional British dish, usually served with roast beef. Yorkshire folk swear by a large pudding cut into slabs, rather than individual puds