Shaffa Aug

41 Pins
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5mo
Gentle Fins
Sardines and satisfying textures - Photography, art direction and styling – Felicity Aspden | London – Still life, food, product, lifestyle photography – mid-century nostalgia aesthetic
Lemon-Cured Sardine Crostini — A Thought For Food
Lemon-Cured Sardine Crostini — A Thought For Food
Grilled Sardines with Green Peppers - WILD GREENS & SARDINES
Grilled Sardines with Green Peppers - WILD GREENS & SARDINES
Lentil-Stuffed Grapde Leaves (Best Dolma, Dolmeh & Dolmades Recipes)
Discover classic Greek dolmas stuffed vine leave recipes, Persian dolmeh felfel, and Turkish dawali in our collection of different varieties of these delicious treats! Super easy vegetarian and meat-filled appetizers and side dishes. Get started on your own batch of homemade dolma today! Including Persian dolmeh bargeh mo, eggplant dolmeh-ye bademjan, warak dawali and more!