Black forest truffle recipe

Delicate melt in the mouth chocolate truffles flavored with Black Forest kirsch brandy.

A decadent chocolate cherry cake with a tunnel of chocolate truffle filling inside and a rich chocolate ganache glaze on top.

Chocolate Truffles are an elegant and indulgent treat you can easily make at home! They're made with just 4 ingredients - heavy cream, semi-sweet chocolate, cherry kirsch, and dried cherries. Decorate them with chocolate, nuts, or cocoa powder for a festive treat you'll love gifting and adding to holiday cookie plates.

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Chocolate cake, cherry compote, homemade whipped cream, and chocolate chips are layered together for a delicious twist on a classic dessert.

BLACK FOREST TRIFLE This recipe was inspired by my friend Kelly, a Pampered Chef Consultant. You can check her out here! There are 3 parts to this trifle: My Yummy Brownies-recipe below Three 21-ounce cans of cherry pie filling Fresh whipped cream-recipe below Then you just layer them in a pattern: brownies, whipped cream, cherries, etc. Brownies: 4 eggs 1 1/4 cups Hershey's unsweetened cocoa powder 1 teaspoon salt 1 teaspoon baking powder 1 Tablespoon vanilla 1 cup (2 sticks)…

These decadent Black Forest Truffles are delicious and simple to make. Make these melt-in-your-mouth truffles instead of heading out to the chocolate shop.

This Black Forest Trifle is made of layers of chocolate cake, rich pudding, tart cherry filling, and whipped cream. Easy to make and beautifully served for a memorable dessert!