Hake recipes dinners

Nothing is more comforting than an oven-baked fish dish. This delicious Baked Hake Recipe is an easy, affordable, and tasty meal for any day of the week. This recipe is packed with healthy ingredients and will satisfy your entire family. Hake is a mild flavored and flaky white fish that is similar to cod. It

Hake with lemon couscous, a delicious fish main. Pairing this great sustainable fish with the fresh flavours of the Mediterranean.

Watch our video recipe on how to make pan grilled hake, known as ¨Merluza a la plancha¨ in Spain. This fish recipe is full of flavor and is easy to make.

Deliciously seasoned hake with sweet caramelised onions. Easy to make and a delight to eat! Your family will love this tasty, healthy recipe.

Make this delicious and simple recipe of baked hake fillets seasoned with olive oil, garlic, pepper and chopped coriander. www.foodfromportugal.com

This healthy hake bake has lots of subtle flavours working together to produce a final dish that tastes fresh and clean. Lush with crusty bread!

These grilled hake fillets are coated with a spicy mix of crispy breadcrumbs, paprika, oregano, thyme, and cayenne pepper. Ready in less than 30 minutes, this quick and easy recipe is perfect for a delicious midweek dinner.

This firm, white fish is similar to cod and has a flaky texture and subtle flavour. Serve it grilled, poached or baked with strong flavour accompaniments like curry or tomato sauce.

Shabnam Khan on Instagram: "Grilled hake with lemon butter sauce Here's that recipe from the other night. It's become one of our favourites (mine because it's so simple and I have time time for hours in the kitchen at the moment). . . Grilled hake with lemon butter sauce 8 pieces @iandjltd hake medallions 1 tbsp lemon juice 1 tbsp olive oil 1 tsp lemon pepper Salt to taste Italian grind or mixed herbs ½ tsp ground green chilli Marinate hake in the above. Place in an ovenproof dish, dot wit

It doesn't get a whole lot quicker than this Pan Fried Hake dinner. This flaky white fish cooks up quickly and goes with so many different sides to make it the perfect seafood lovers dinner. Dredged in flour and fried in a mix of butter and oil for extra crispiness.