Hu tieu recipe

The East Coast has been experiencing some crazy snow storms lately –to the point that I’m sure that the White Walkers are just vacationing around there until Season 8 of GoT is released…

If pho and bun bo Hue are your main Viet noodle soup, you need to get to know hu tieu! Here's a primer and recipe for your journey.

Hu Tieu Mi Kho is a popular Vietnamese dish that combines elements of Chinese and Vietnamese cuisine. It’s a meal that combines delicate rice and egg noodles, flavorful pork, shrimp, and a balanced sauce that perfectly ties all the elements together. Unlike traditional soup-based noodle dishes, Hu Tieu Mi Kho is served “dry,” meaning the

Hu tieu is an intensely flavoured Vietnamese pork and seafood noodle soup. If you love pho you need to try hu tieu.

Pho means a lot to many Vietnamese including my husband. But for me Hu Tieu Mi means so much more! I think it’s because I grew up eating it. It’s also my Dad’s favorite noodle sou…

Pork and Shrimp Glass Noodle Soup (Hu Tieu) with Fresh Herbs and Vegetables Plate | recipe from runawayrice.com

Hu Tieu Muc, or Squid Rice Noodle, is a wonderful combination of squid, quail egg and Vietnamese Rice Noodle (Hu Tieu Noodle). This is a popular dish in Ho Chi Minh City and some Southern Provinces of Vietnam.

Vietnamese Flat Rice Noodles with Beef, or Hu Tieu Ap Chao, is one of my childhood favorites! It strongly resembles Beef Chow Fun with its wide chewy rice noodles, sweet and savory black sauce, and tender bites of beef. This dish is easy, comforting, and delicious!