Idli batter

Fool proof recipe to make soft & fluffy idlis at home. These steamed cakes are made with fermented lentil & rice batter. This detailed post shares lot of tips & tricks to make the fluffiest idlis. I have shared 2 recipes in this post.

This soft Idli Recipe is a foolproof method to make Idli Batter from scratch that will give you fluffy, soft, best idli. A traditional recipe

Learn the easy failproof recipe to make Idli Dosa Batter, along with all the tips & tricks to grind using a blender & ferment to perfection.

Pillowy Soft Idli Recipe!

Dosa and Idli are the two quintessential South Indian delicacies, which are beloved for their crispy texture and fluffy interior. However, not many people can make the batter correctly. Here are some useful tips to ensure your Dosa/Idli batter is flawless every time.

Idli Recipe from scratch right from soaking, preparing the batter to making idlis is explained here. Idli is the staple South Indian food made by steaming rice urad dal batter in Idli mold. Learn to make Idli with step by step pictures, tips and tricks.

Sharing easy method of making soft Idli made with Idli Rava in the mixer.

The ratio of rice and dal for making idli batter is crucial for achieving the right texture and fermentation. These points will help you achieve a perfect idli batter with the right consistency.