Italian orange cookies

These Italian American orange cookies are light, moist, and have a mild orange flavor from using orange juice, zest, and optional extract.

These easy-to-make Italian Orange Drop Cookies with orange zest and olive oil are so flavorful! They have a soft and chewy texture with a moist crumb and the perfect orange glaze on top.

Italian Orange Juice Cookies are classic cookies found on most Christmas cookie trays. With a soft and cake like texture and subtle orange flavor, they are the perfect accompaniment to your coffee or tea. Enjoy as is, or topped with maraschino cherries or almonds.

These Italian Almond-Orange Cookies are light and chewy with an intense, orange flavor. Coated in powdered sugar, the crinkled orange inside shows through after the cookies bake.

Make and share this Italian Orange Cookies recipe from Food.com.

Cranberry Orange Cookies are sugar cookes filled with dried cranberries and orange zest, and rolled in sugar and orange zest before baking. They make great Christmas cookies!

Orange Ricotta Cookies are a classic Italian cookie that bakes up moist and tender with a cake-like texture and a distinctive orange flavor.

The easiest Italian Almond Cookies also know as Ricciarelli will transport you straight to the rustic streets of Siena. Soft and slightly chewy bursting with almond and orange and dusted with powdered sugar. You won't believe how low prep they are and how easy they are to whip up!

Thick, soft and chewy Orange Cookies drizzled with a fresh orange icing with loads of natural citrus flavor.

Orange Ricotta Cookies are a classic Italian cookie that bakes up moist and tender with a cake-like texture and a distinctive orange flavor.