Korean broccoli side dish

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That little dish of broccoli florets served at Korean restaurants is so easy to replicate at home. A touch of garlic and sesame flavor make this a versatile side dish that you can serve hot, cold or at room temperature and with practically anything. Korean Bbq Broccoli, Thai Broccoli Side Dish, Vegetable Side Dishes Asian, Korean Style Broccoli, Korean Vegetable Side Dishes, Korean Side Dishes Vegetables, Asian Steamed Broccoli, Chinese Veggie Side Dish, Asian Broccoli Side Dish

That little dish of broccoli florets served at Korean restaurants is so easy to replicate at home. A touch of garlic and sesame flavor make this a versatile side dish that you can serve hot, cold or at room temperature and with practically anything.

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Brocoli Asian Recipe, Korean Broccoli Salad, Broccoli Salad Asian, Steamed Broccoli Salad, Cold Broccoli Recipes, Warm Broccoli Salad, Korean Broccoli Side Dish, Broccoli Banchan, Korean Broccoli

Korean Broccoli Salad is an incredibly easy recipe that comes together in just 15 minutes. Tender-yet-crisp steamed broccoli is tossed in a savory and spicy sauce, then garnished with sesame seeds. Serve it as a vibrant side dish, healthy appetizer, or light snack.

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A close-up side shot of a Korean broccoli and tofu side dish. The tofu is crumbled up and mixed together with the broccoli. It sits in a low bowl with short sides. the bowl sits on a wooden tray. Tofu Side Dish, Muchim Recipe, Korean Broccoli, Korean Vegetarian, Broccoli Tofu, Broccoli Side Dish, Healthy Asian Recipes, Korean Side Dishes, Healthy Salmon

Looking for some delicious vegetarian/vegan side dishes? If so, this Korean broccoli tofu muchim dish is perfect for you! This banchan takes very little time and energy to pull together, making it the perfect recipe for busy days of the week. I hope you enjoy learning how to make this quick & easy Korean broccoli tofu muchim side dish recipe! Combine these two ingredients with a deliciously light soy and sesame-based dressing.

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Korean broccoli side dish and more

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