Middle eastern stuffed zucchini

Lebanese stuffed zucchini cooked in a tomato sauce

Stuffed Zucchini is a one of my favorite comfort foods. In this dish, zucchini is cored and stuffed with a perfect spiced ground beef and rice mixture, then simmered with a rich tomato sauce which gives it tons of flavor. absolutely delicious results! STUFFED ZUCCHINI prep time: 20 MINUTES cook time: 50 MINUTES total time: 1 HOUR 10 MINUTES Servings

Dive into the heart of Middle Eastern cuisine with this traditional Syrian Stuffed Zucchini (Kousa Mahshi) recipe, complete with a tangy yogurt sauce. This dish combines the aromatic flavors of spices and herbs stuffed into tender zucchini for an unforgettable meal.

Lebanese-style Meat and Rice Stuffed Squash, also known as kussa, is perfectly seasoned and slowly simmered in tomato sauce for a hearty meal!

A traditional Levantine dish of zucchini (koosa) that's stuffed with a tomato herb rice mixture and slow cooked in a flavorful tomato broth. Must try!

Lebanese stuffed zucchini or Kousa Mahshi is an absolutely delicious stuffed vegetable dish for when you have an abundance of zucchini. Shorter Lebanese zucchini are filled with an aromatic, tasty mixture of beef, rice and spices and they cook up in a delicious tomato based sauce!

Stuffed Zucchini is a one of my favorite comfort foods. In this dish, zucchini is cored and stuffed with a perfect spiced ground beef and rice mixture, then simmered with a rich tomato sauce which gives it tons of flavor. absolutely delicious results! STUFFED ZUCCHINI prep time: 20 MINUTES cook time: 50 MINUTES total time: 1 HOUR 10 MINUTES Servings

A super healthy and delicious Middle Eastern classic, stuffed vegetables in a fragrant tomato broth. Full instructions on coring and stuffing the vegetables and how to make ahead and store. #vegetables #vegetarian #healthy #dinner #lebanese #arabic #middleeastern #dinnerrecipes

A hearty dose of zaatar seasoning and a lemony tahini sauce make these vegetarian stuffed zucchini boats a delicious way to tackle a bountiful zucchini harvest.

A delicius Lebanese comfort food of stuffed zucchini squash. Meat, spices, and rice fill these zucchini and they are simmered away in a tomato broth.