Oatmeal shortbread cookies

Pre-heat oven to 325F Cream butter, add sugar and vanilla and mix. Sift and add flour, soda and salt. Mix in rolled oats last Form into two narrow rolls (in waxed paper) and...

Today was a busy day in the kitchen so I needed a quick and easy cookie to make and this shortbread cookie certainly was quick and easy! Not only was it a snap to make but it has the most wonderful buttery flavor with a nice crunch from the ground oatmeal. It almost seems as though there are nuts in the cookie..with all that crunch. You can make the dough ahead and wrap and chill it, then bake the next day if you're pressed for time, baking however many you need. Just slice and bake them. My…

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The fragrance of butter and brown sugar will have you eating these right out of the oven - but let them cool a bit to experience all the wonderful texture and flavor. I was wondering what to bake next, after that delicious Blueberry Dutch Baby. If you didn't see that post you can check it…

recipe: Brown Butter Oatmeal Shortbread Cookies

A buttery shortbread with the addition of ground oats to add a nutty, oaty flavor and crisp texture. Everything comes together in the food processor.

Total time: 40 minutes, plus chilling and cooling time Servings: About 5 dozen cookies 1 1/2 cups old-fashioned rolled oats (not quick cooking or instant) 1 cup (2 sticks) unsalted butter, room temperature 3/4 cup sugar 1 teaspoon vanilla extract 3/4 teaspoon salt 1 1/2 cups flour 1.

Honey shortbread cookies are quick and easy to make, and you probably already have the ingredients in your kitchen. Check out this super easy cookie recipe.

This copycat Shortbread Cookies recipe comes together in 5 minutes with 5 ingredients and makes a buttery flavor and crisp, melt-in-your-mouth cookie.

Sweet & buttery!