Pastina recipes italian with egg

I'm not exaggerating when I say this is the easiest, quickest-cooking "soup" out there.

When comfort food is needed and time is short, this Pastina with egg and cheese is the cheesy, creamy, hearty and always satisfying recipe to reach for!

Pastina with Egg is a simple italian dish made from pastina pasta, chicken broth, butter, egg, and parmesan. Pastina is creamy and comforting!

Nonna's classic pastina recipe with egg is the Italian equivalent of chicken soup. It's comforting, yummy, and easy to digest- perfect to get you back on your feet when you are sick!

This simple recipe for pastina with egg and cheese, otherwise known as comfort food, will make everything feel a little better!

Ayesha Nurdjaja on Instagram: "How I Cook My Pastina… in honor of #pastamonth im showing you how I prepare one of my go-tos… PASTINA! 🍝 Breakfast/brunch/lunch/dinner… eat this whenever it calls to you. So delicious, simple and a huge crowd pleaser."

Creamy Homemade Pastina is the best Italian comfort food! Made with tender tiny pasta cooked in broth, finished with egg and fresh parmesan.

What is pastina? Learn all about the tiny pasta, including how to whip up a classic pastina recipe and other recipes using pastina pasta.

Looking to explore the versatility and deliciousness of pastina? Here we've compiled everything you need to know about these tiny noodles.