Pesto stuffed pork tenderloin

This pesto and cheese stuffed pork tenderloin rolls pork around a pesto, Cheddar, and cream cheese filling. It's roasted and served with a cream sauce.

Loosely adapted from Saveur and The Great Meat Cookbook.

Easy and delicious pork tenderloin stuffed with a spinach and pistachio pesto.

Learn how to make this surprisingly easy stuffed pork tenderloin with spinach, mozzarella, roasted red peppers, sun-dried tomatoes, and pesto. Serve it as a midweek supper or delightful dinner-party dish.

I love to serve this family-favorite tenderloin—maybe because of the compliments that come with it! When the weather warms up, we grill it instead. —Megan Riofski, Frankfort, Illinois

Oh and with spinach, too. But that would have made the title even longer than it already is. Okay...I have a problem. I've been stuffing everything lately, as I'm sure you've noticed. Maybe it's because I've finally figured out how to slice the meat without cutting all the way through. Or perhaps it's because it's just so easy to make a full meal by stuffing a few extra ingredients inside it. Either way, this is a problem I can handle. I came up with this while planning a dinner party with…

Crispy Bacon Wrapped Stuffed Pork Tenderloin is juicy and tender with creamy spinach and cheese filling that is scrumptiously delicious but not complicated.

Whether for a special occasion or an everyday meal, this Italian Pork Roast Stuffed with Prosciutto and Basil Pesto is easy to make and full of flavor.

Impress everyone with this easy Italian stuffed pork tenderloin recipe in the oven. With spinach, prosciutto and cheese, it's perfect for entertaining.

This is a simple stuffing that can be fancied up with different mushrooms. Frozen spinach can be used as well. Pork Loin Stuffed with Pesto and Spinach 3-4 lb pork loin 1 bunch spinach washed and r…