Pigs in a blanket candy cane

Lil Smokies in a Blanket using Pillsbury Crescent Rolls for their taste and flakey texture. Even better when dipped into a Honey Mustard Sauce. And trust me, you can’t eat just one!

Why take plain ol’ “pigs in a blanket”, when you can take a “pigs in a blanket wreath”? I know, that’s a southern thing! This recipe is easy, festive and delicious! It took me about 10 minutes to p…

Jalapeño Popper Pigs in a Blanket - There’s something magical about a recipe that can turn any gathering into an instant hit. Enter Jalapeño Popper Pigs in a Blanket—the ultimate crowd-pleaser that’s equal parts indulgent and nostalgic. Picture this: flaky, golden crescent rolls wrapped around juicy mini sausages, stuffed with a creamy, spicy jalapeño and

There’s something irresistibly nostalgic about Pigs in a Blanket—that classic, crowd-pleasing appetizer that brings back memories of fun family gatherings and cozy evenings. But this version has a little twist…

Cinnamon Roll Pigs in a Blanket have breakfast sausage, cinnamon roll dough and maple icing. Just three ingredients for breakfast pigs in a blanket.

My most popular holiday recipe... the holiday pigs in a blanket wreath! It's so easy to make and a guaranteed crowd pleaser!

Pigs in a blanket with crescent rolls are a classic appetizer that’s perfect for game day, parties, or any time you need an easy recipe!

Everyone's favorite little piggies are baked in a buttery sweet-and-savory brown sugar glaze, which adds amazing flavor to this classic savory treat.

Pigs in a Blanket Recipe is cocktail-sized sausages wrapped in crescent roll dough, baked to golden brown, and brushed with garlic butter.

This pigs in a blanket wreath made with Lil' Smokies and crescent roll dough is easier to make than you might think, given how impressive it is on the holiday party table.