Recipes using canned mushrooms

Mushrooms add an earthy umami flavor to any dish, and the canned variety are perfect for everything from topping burgers to elevating pasta dinners.

Canned cream of mushroom recipes are family-friendly way to boost the flavor of your dishes by using a pantry staple.

Packed with umami flavors, this version substitutes the meat with earthy mushrooms and hearty seitan, offering a satisfying and nourishing meal that even die-hard carnivores will love.

Air Fryer canned mushrooms are super easy and a great dish to make from a pantry staple. Learn how to take a can of mushrooms to side dish perfection.

Try these recipes with cream of mushroom soup for dinner tonight! From casserole to spaghetti to sandwiches, a can of this soup makes so many great meals.

🍄 The perfect side for any meal! These garlic Parmesan mushrooms are buttery, garlicky, and loaded with flavor. Ready in minutes! 🧄🧀✨ #DeliciousSides #QuickAndEasy #MushroomRecipes #EasySideDish #MushroomLovers #MushroomMagic #FlavorfulSides #EasyCooking

A comforting, savory casserole combining ground beef, mushrooms, and a creamy cheese mixture, all baked to perfection. Perfect for a cozy dinner or as a hearty main course for gatherings.

Mushroom appetizer toasts are cheesy, delicious, and easy to eat in just a bite or two! The perfect potluck appetizer to make everyone swoon!

This delicious casserole features tender mushrooms in a creamy cheese sauce, topped with a buttery breadcrumb crust. Perfect as a comforting side dish or a vegetarian main course, it combines cheddar and Parmesan for a rich, cheesy flavor.

Parmesan Mushroom Rice - ready in 20 minutes! Rice, mushrooms garlic, chicken broth, milk, parmesan cheese and parsley. So easy and SO delicious!