Shrimp scampi olive garden recipe

This copycat Olive Garden Shrimp Scampi recipe is easy to make at home. A delicious restaurant style dish made with shrimp, tomatoes, tender-crisp asparagus, angel hair pasta, all tossed in a flavorful sauce. Shrimp scampi

Shrimp and asparagus pasta sounds fancy and tastes incredible—but even home cooks who shy away from seafood can easily master it.

This Olive Garden shrimp scampi copycat recipe without wine has all the shrimp, pasta, garlic, and butter a person could want.

One of my favorite dishes to recreate at home is Olive Garden's Shrimp Scampi. The tender shrimp and zesty lemon-garlic sauce make it a family favorite. Garnish with fresh parsley and a sprinkle of Parmesan cheese for an extra touch of flavor! #OliveGardenShrimpScampiRecipe #OliveGarden #ShrimpScampi

Shrimp Scampi with Spaghetti Recipe – choose a recipe

Creamy and delicious, this copycat Olive Garden chicken scampi recipe is loaded with tender chicken, bell peppers, and pasta, all topped with a rich garlic sauce.

Prepare a delightful seafood dinner with our Famous Red Lobster Shrimp Scampi recipe featuring uncooked peeled shrimp, butter, white cooking wine, minced garlic, lemon juice, and Italian seasoning, all topped with grated Parmesan cheese for a touch of elegance.

This recipe for Olive Garden shrimp scampi is just as good - dare I say better - than the real deal. It combines delicate angel hair pasta with tender shrimp in a rich buttery sauce filled with perfectly cooked asparagus and ripe cherry tomatoes. And the best part is from start to finish, this recipe only takes 15 minutes to make!

I just made the most incredible shrimp scampi! The garlic and butter blend perfectly to create a delightful sauce that complements the plump, juicy shrimp. It's a quick and easy dish that's perfect for a cozy dinner at home or entertaining friends. Can't wait to share this recipe with you all!

Cajun Shrimp Scampi is a delightfully zesty dish that’s bursting with vibrant Cajun spices and succulent shrimp. It’s not heavy or overly complicated either. I think it’s a perfect weeknight dinner or a special meal for entertaining, and if you’re not a fan of spicy food, feel free to adjust the seasoning. It will still be undeniably delicious! If you’re looking for a bold and flavorful seafood dish that’s not overly complex, you’ve come to the right place. When you combine perfectly cooked…