Stovetop filet mignon

Perfectly cooked filet mignon is the best main for date nights, Sunday dinner, or any time you want an incredibly juicy, tender steak! This classic filet mignon is seared in a cast iron skillet and basted with butter until it’s golden-brown and incredibly delicious! BakeItWithLove.com #bakeitwithlove #panseared #filetmignon #steaks #datenight #ValetinesDay

There is nothing quite as tasty as a filet mignon for a date night dinner at home. This cast iron filet mignon cooks perfectly every time!

Here's how to cook filet mignon to absolute perfection on any type of grill (or inside on your stovetop and in your oven).

Learn how to cook filet mignon on a grill, in a skillet, in an air fryer, in a pressure cooker, or the oven. Plus, learn how to choose the best cut for your cooking method.

Cooking Filet Mignon in Cast Iron Pan is the easiest way. Top with herbs and butter for the ultimate steak dinner recipe.

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This recipe makes the best filet mignon you'll ever eat: tender, moist, and oh-so-juicy. Reverse seared and topped with a garlic herb compound butter.

Filet Mignon steaks seared in garlic herb butter on the stove and finished in the oven is the best and it turns about perfect every time!

Learn to cook filet mignon like the best steakhouses, using the classic sear-and-bake method for juicy and delicious filet steaks.

Indulge in a classic steak dinner with this Filet Mignon topped with a rich and creamy peppercorn sauce. Perfect for special occasions or a luxurious weeknight meal, this dish is sure to impress your family and friends.