hard candy

English

Noun

hard candy (countable and uncountable, plural hard candies)

1. (US) A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.

Synonyms

• boiled sweet (British)

Translations

candy prepared from one or more syrups

• Arabic: مُلَبَّسَة f (mulabbasa)
• Chinese:

  Mandarin: 硬糖 (zh) (yìngtáng)

• Danish: bolsje n
• Finnish: kova makeinen; kova karkki (colloquial)
• German: Zuckerstein m, Bonbon (de) n
• Polish: landrynka (pl) f, cukierek (pl) m
• Portuguese: please add this translation if you can
• Russian: ледене́ц (ru) m (ledenéc), монпансье́ (ru) n (monpansʹjé)
• Serbo-Croatian:

  Cyrillic: бо̀мбо̄н m

  Latin: bòmbōn (sh) m

• Spanish: caramelo (es) m, caluga f (Chile)
• Swedish: karamell (sv) c
• Ukrainian: цуке́рка (uk) f (cukérka)