sutate
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Macanese
[edit]
Etymology
[edit]Apparently of Japanese origin.[1] If so, likely borrowed from Japanese すったて (suttate), a dish from Shirakawa prepared by mixing stone-ground soybeans with a miso and soy-sauce-based broth.[2]
Pronunciation
[edit]Noun
[edit]sutate
Derived terms
[edit]- cara di sutate (“stupid face”, literally “soy-saucy face”)
References
[edit]- ^ Batalha, Graciete Nogueira (1988) “sutate”, in Glossário do dialecto macaense: notas linguísticas, etnográficas e folclóricas [Glossary of the Macanese dialect: linguistic, ethnographic and folkloric notes], Macau: Instituto Cultural de Macau, page 536
- ^ https://www.vill.shirakawa.lg.jp/1465.htm
- ^ https://www.macaneselibrary.org/pub/english/uipatua.htm#sutate