Ahi tuna recipe easy

This seared ahi tuna recipe is a "fancy" dinner that is deceptively easy. If you are nervous to cook this at home, I explain how to do it!

This seared ahi tuna is sashimi grade fish coated in sesame seeds, then briefly cooked to tender and flavorful perfection.

Inspired by the classic Hawaiian dish, this ahi tuna poke recipe is light and healthy, featuring fresh raw tuna marinated with soy, sesame and onion. You'll love how quick and easy it is to make. Serve over rice with sliced cucumber for a meal, or serve it on rice crackers for a simple appetizer.

These seared ahi tuna steaks take only 6 minutes to make- they're healthy, crispy and seared on the outside, and medium-rare on the inside, and bursting with umami flavor!

This easy Spicy Ahi Tuna Poke Recipe comes together in a flash with fresh or frozen ahi tuna steaks! Make a spicy tuna poke bowl or enjoy as is!

Tuna Steaks done with just a few ingredients and just twenty Minutes

Quick easy sesame ginger grilled tuna steaks in a delicious homemade marinade grilled to perfection in less than 15 minutes!

These air fryer tuna steak slices are marinated in dark sauce, then perfectly seared in an air fryer until medium-rare, have a smoky flavor, and simply just melt in your mouth.

Air Fryer Tuna Steaks are a quick and simple weeknight meal. You can make this recipe from fresh tuna and a ginger and soy sauce marinade.

There's no reason to save Tuna Steaks for eating out, make them yourself for a gourmet restaurant experience in the comfort of your home.