Apricot filled cookie recipe

Kolaczki are traditional Polish cookies made with a cream cheese cookie base and filled with sweet jam. They are a tender and sweet cookie.

Scrumptious recipe for lekvar - apricot butter. Can be used as filling for hamantaschen, cookies, pastries, or kolaches. Thick filling, will not run.

Rugelach are a cookie classed as a pastry, a tender, petite cream cheese crescent laden with irresistible jammy apricot and walnut filling.

Kolacky cookies are delicate pillows of pastry made with cream cheese, filled with fruit filling, and sprinkled with powdered sugar.

Easy apricot jam-filled kolaczki (or kolacky) are Polish cookies filled with delectable jam and topped with powdered sugar. They're very simple to make and so much fun to eat! #kolaczki #kolacky #polishcookies

Original recipe found by Mom in Buffalo Evening News 1978

Apricot-Filled Sandwich Cookies Recipe -I bake these delightful cookies every year for Christmas and when I share a tray of my homemade treats with the faculty at school, these are always the first to disappear! I've even had requests to make them for wedding receptions.—Deb Lyon, Bangor, Pennsylvania

Apricot Cream Cheese Cookies are some of the best Thumbprint Cookies ever! This scrumptious Christmas cookie is made with a soft shortbread dough that includes cream cheese. Then apricot preserves are put in the centers of each cookie. After baking the cookies are sprinkled with powdered sugar. These cookies are always a favorite whenever we bake them. Marvelous for Christmas Cookie Exchanges and holiday baking.

Kolaczki are traditional Polish cookies made with a cream cheese cookie base and filled with sweet jam. They are a tender and sweet cookie.

Delicious buttery shortbread cookies filled with raspberry and apricot jam. These Thumbprint Cookies are perfect for the holidays or any occasion!