Baked shotgun shells recipe

These Oven-Baked Shotgun Shells are the perfect appetizer to wow your guests with. Manicotti pasta stuffed with a combination of meats, cheeses, and spice, then wrapped in bacon and coated with barbecue sauce - what’s not to love?

This shotgun shells recipe is the perfect dish for any meat lover! It features manicotti shells packed with savory ground beef, wrapped in bacon, and brushed with BBQ sauce before being baked to crispy perfection. It's a flavorful appetizer that everyone is sure to love!

Smoked shotgun shells are the perfect smoked appetizer or main. Full of perfectly seasoned meat and cheese and wrapped in crispy bacon, these hearty shotgun shells will impress everyone at your Super Bowl party, as a tailgate snack or at your next family meal. Enjoy one as a prequel to a bigger meal or take a couple as the main entree.

Hey there, my fellow blogger and dear friend! I'm genuinely excited to share a culinary masterpiece that's been a cherished treasure in my repertoire - Shotgun Shells (Oven Baked). These stuffed pasta shells aren't your run-of-the-mill recipe; they are a culinary marvel waiting to captivate your tas

Matt Pittman from Meat Church workshopped these smoked shotgun shells with friends until they tasted perfect!

These smoked shotgun shells are stuffed with spicy chorizo, jalapeno, and cheese and wrapped in bacon for a fun appetizer made on the smoker.

Smoked Shotgun Shells are an incredibly tasty appetizer perfect for game day or any fun occasion.

Smoked Shotgun Shells are delicious barbecue sides made by stuffing manicotti pasta shells with ground beef, pork and cheese and then wrapping them with bacon and smoking them. They are perfect for any outdoor bbq cookout! Via @umamiology

Smoked Shotgun Shells are an insanely delicious appetizer perfect for any cookout or party. Manicotti shells are filled with sausage and bacon, then wrapped in bacon and smoked on your pellet grill…