Can fish recipes

Tuna is a staple in most of our pantries. You'll be glad it is when you turn to these canned tuna recipes.

With our collection of delicious and creative recipes for canned sardines, you’ll be sure to find something that will please your taste buds. Check out these healthy recipes now!

This brunch bagel is smothered with whipped cream cheese, then topped with crisp veggies and King Oscar's top-notch brisling Sardines. Healthy, wholesome, and delectable!

Pack your picnic basket with flavor using these fresh sardine recipes. Whether by the beach or in the park, enjoy a delightful outdoor meal with these portable and delicious dishes.

Not sure how to use canned sardines? from sandwich's to pasta, salads and dips. These sardine recipes are a great way to incorporate more fish into your diet. Plus they make a budget friendly meal.

Canned tuna is a great pantry staple, but canned and tinned seafood — like sardines, anchovies, salmon, mussels, and squid — are a favorite of chefs. Here, 16 chefs share 15 ways to make the most of canned and tinned seafood.

If you instantly turn your nose up when you hear the word “sardines”, listen up: You really oughta give them a chance. They’re ridiculously nutritious.

Here fishy, fishy...

Canned Sardines in Tomato Sauce is made with olive oil, onion, garlic, tomatoes, salt, black pepper, paprika, canned sardines, lemon juice, and parsley. This quick and easy recipe creates a tasty and satisfying dinner that takes about 15 minutes to prepare and can serve up to 2 people.

These leftover fish recipes prove how versatile seafood can be! From fish cakes to tacos to chowder, these are the best ways to use up leftover fish.