Cashew appetizer

Sweet and Spicy Candied Cashews are a perfect easy snack recipe! Spiced nuts mixed with sugar for a crunchy snack great for game day, a holiday, or edible gift. Gluten free and vegetarian.

Spicy Roasted Cashews are full of flavors, super easy to make, and completely addictive! They are spicy, crunchy, and great for munching at any time of the day.

Roasted Red Pepper Dip is dairy-free, vegan and creamy, made with jarred roasted red peppers, soaked cashews and no mayo or cream cheese.

Cashews are a versatile and delicious ingredient that can be used in a variety of dishes. Get inspired with these 35 cashew-based recipes!

Ingredients 100g cashews 150g or 1 1/4 cup plain flour 100g or 1/2 cup granulated sugar 5 cardamom 110g unsalted butter, room temperature 1/4 tsp baking powder 1/8 tsp salt 1 tsp vanilla essence Method 1) Powder 1/2 cup sugar along with 5 cardamom. 2) Beat 110g unsalted butter until soft. Add the powdered sugar […]

Last year, I spent an entire month highlighting some of my favorite holiday appetizers. All that really left me with was 10 extra pounds and an outrageously long appetizer recipe index. So I wanted to share some of my favorites over the last 365 days. Enjoy! Two Bean Pesto Dip Fresh Fruit Bruschetta Baked Mac […]

Spicy Honey Roasted Cashews are a wholesome snack: Honey and chili give the cashews their sweet heat + crunchy coating. Ideal for gifting

Maple Spice Candied Cashews are sweet, crispy, nutty and perfectly spiced! Made healthier with maple syrup.This recipe is vegan and gluten free. These nuts are great on a Thanksgiving cheese board or pack them up in a jar for the perfect Christmas gift!

Crunchy fried cashews seasoned with fresh curry leaves, chile powder, black pepper, and caramelized onions make the perfect party snack.

Have you tried or seen the cashew clusters at Costco? Ellie wanted to get them and I saw they used 3 different sweeteners (honey, cane sugar, and rice syrup) and I was like nah I can make this at home using one sweetener. So I did, and they are glorious. I used a silicone mini muffin tin to help them hold their shape, but I bet you could press this into a pan and break apart once it sets.