Colombia food

Bandeja Paisa is probably the most popular Colombian dish, originally from the Andean region of the country where the people are called “Paisas” and the area where I was born and raised. Bandeja paisa is something I’ve eaten all of my life and if I have to choose my last meal on this earth, this.

Desayuno de Colombia en Cartagena de Indias, Colombia #colombiatravel #cartagena #breakfastideas

Colombian empanadas are similar to other empanadas, but these are difference. The Colombian empanada is made of a corn meal flour and it is generally deep fried. They are an excellent Colombian food.

Sudado de Pollo is a delightfully comforting chicken stew from Colombia. Serve it up with rice, plantains and avocado for an authentic experience.

Colombian Buñuelos are fried cheese fritters that have a wonderful crisp outside and a soft inside. Their perfectly round shape makes them very enticing. Buñuelos are most often served during Christmas time in Colombia as a craveable treat.

Discover South America's Carne Mechada. Learn what it is, how to prepare it & versatile serving suggestions for a satisfying meal.

🌏 Houston’s International Food on Instagram: “🇨🇴 Best Bandeja Paisa we’ve had so far!! This is a super popular dish in Colombia. The chicharron and plantains were the highlights for us!…”

These Colombian Empanadas are a popular snack in Colombia and are served by most Colombian restaurants in the USA. Traditionally, these delicious fritters are made with shredded pork and beef, but in my family we always make them with ground meat. Serve them with ají and lime wedges on the side. In Colombia, empanadas are.

AREPA COLOMBIANA IG Imagen Credit: eddiewhitejr

Colombian food is one of my favorite cuisines! Is it super healthy? It can be, but the meals I've had aren't that great for you, but they do taste pretty darn good. 😉 And if you're curious about trying something a bit new, and you're craving recipes that are SUPER flavorful, then this is