Colorful ravioli

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Beet Ravioli Recipes, Beet Pasta Recipe, Valentines Ravioli, Pink Ravioli, Valentines Pasta, Ravioli Filling Ideas, Beet Ravioli, Pink Recipes, National Pasta Day

It's hard to "beet" the bright fuchsia hue roasted beets give this vibrant homemade pasta. If you're up for a fun weekend project, this roasted beet ravioli is it. It's easier than it looks and can make the perfect lazy (but still creative!) Saturday afternoon. Beets are roasted in the oven and then quickly pureed in the food processor. This is then added to flour with eggs and salt and kneaded to make the bright purplish-pink dough you see in the pics below. Then gradually roll the dough…

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Jon Bennion on Instagram: "Want to know how to make multi-colored pasta? I have a whole story highlight (first one you see) that shows the process for one-sided pasta sheets, just like you see here with this two-colored cappelletti. So satisfying to cut those perfect circles, fold to align the sides, dimple the fat filling end, and bring the ends together into a circle. #pasta #ravioli #cappelletti #italianfood #homechef #italy #pastafresca #freshpasta #ilovepasta" Colorful Ravioli, Ravioli Design, Pasta Color, Pasta Ravioli, Colored Pasta, Pasta Shop, Presentation Techniques, Pasta Party, Pasta Making

Jon Bennion on Instagram: "Want to know how to make multi-colored pasta? I have a whole story highlight (first one you see) that shows the process for one-sided pasta sheets, just like you see here with this two-colored cappelletti. So satisfying to cut those perfect circles, fold to align the sides, dimple the fat filling end, and bring the ends together into a circle. #pasta #ravioli #cappelletti #italianfood #homechef #italy #pastafresca #freshpasta #ilovepasta"

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Goat Cheese Ravioli, Beet Goat Cheese, Colorful Pasta, Beet And Goat Cheese, Brown Butter Sauce, Cheese Ravioli, Pasta Dough, Butter Sauce, Brown Butter

Heart Shaped Goat Cheese Ravioli is a colorful pasta filled with goat cheese and spinach, and topped with a savory brown butter sauce. We used beets to dye the pasta dough and add an earthy flavor to the dish. The goat cheese and beet flavor pair perfectly, making each bite rich & flavorful.

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