Corn enchiladas

These green chile chicken enchiladas are made with shredded chicken and cheese, rolled up in tortillas and smothered with green chile sauce.

This Tex-Mex inspired Cheese Enchilada Recipe is absolutely the BEST! Enchiladas are easier than you think – corn tortillas filled with cheese in the most delicious homemade red enchilada sauce. Plus, it's ready in about 30 minutes, making it a perfect recipe for any weeknight dinner or special occasion!

Our green chili chicken enchiladas are bursting with flavor and perfect for busy nights - plus, it's freezer-friendly!

Seasoned ground beef rolled in soft corn tortillas and smothered in red sauce and melted cheese for a classic Mexican favorite.

Street corn enchiladas are the perfect way to spice up your everyday enchiladas recipe. It's a great addition to the dinner table!

The perfect weeknight enchiladas made entirely on one sheet pan in less than an hour!

These Street Corn Chicken Enchiladas are packed with flavor and perfect to make for an easy weeknight dinner! Everyone will love these.

A creamy, cheesy chicken filling inside toasted corn tortillas, smothered with a homemade sauce makes these green chile chicken enchiladas to die for!

Enchiladas Suizas are corn tortillas stuffed with shredded chicken, bathed in a creamy green sauce and covered with cheese. A simple dish; however, there is something about Enchiladas Suizas that makes them irresistible! So much so that it is rare to find a Mexican restaurant that does not offer them on the menu. 😋🌿🌺🌮

These Mexican Street Corn Enchiladas have all the best flavors of elotes: sweet corn, salty cotija, tangy lime, and a kick of chili make these so delicious.